A variant on the absinthe theme. Sugared wormwood, hyssop and melissa with calamus, angelica and Dittany of Crete, blended with a Bohemian perfume of vanilla musk, honey absolute and Moroccan spices.
In decant: crisp absinthe, with a faint vanilla musk, white color impression. Slightly sweet, slightly floral. Not really my type at this point, it's
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